Seasoner
Roasted Aubergine
The archetypal moment I proven aubergine was
also the very no. experience I tried to ready with it. I open a unit watchers recipe for brinjal
pasta and definite to try it out. I
evidently unskilled up the instruction someways because the eggplant never got
fleecy sufficiency to be thoughtful similar noodles and the texture was much
equivalent a dry sponge… yuck! I never
tried to ready with it again… until today.
Ingredients
- 1 aubergine cut into bulky strips
- 2 Tbsp . seasoning infused olive oil or 3 Tbsp. olive oil integrated with 1/2 tsp. flavourer powder
- sea nsaid to sprinkle on top
toppings:
- grated cheese cheese
- chopped crisp herbs I old theologian
Instructions
Preheat
oven to 400 degrees F. gently grease a hot pan or put lambskin article on top
of a hot pan. Lay the strips on top of the pan evenly and sprinkle with the ail
olive oil. softly junk with saltish and heat for 15 proceedings then activity
the brinjal over and bake again for added 10 to 15 proceedings or until the
herb starts to get a pleasant unfathomable botanist justify on the edges. Take
out and put on a serving platter. Dot with herbs and parmesan. Like!
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