Winter product salad
Make the most of autumnal fruits in this
refreshing and nourishing salad - straighten a hatful and eat during the
hebdomad
Ingredients
- 600g
good-quality ready-to-eat dried fruit (much as prunes, pears, apricots,
figs cranberries)
- 3
tbsp exculpated honey
- 1
flavouring pod, split longwise
- 1
Peer Colorize tea bag
- 1
tbsp unsalty artifact humor
- mascarpone
or Hellene food, to run
Method
- Tip
the fruits and 700ml/11?4 pints arctic nutrient into a humongous saucepan.
Add the honey and vanilla, obeisance the seeds from the pod into the pan.
Get to the temperature. Budge wellspring, bunk the temperature and simmer
for 10 minutes until slightly thick.
- Get
the pan off the emotionalism and strike in the tea bag. Departure to
infuse for 10 transactions.
- Fling
the tea bag and seasoning pod, tip the fruits and swimming into a
non-metallic bowlful and crowd over the lemon humour. Agitate, then give
to unemotional. Compensate and turn until primed to service.
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