Aubergine Couscous Salad


Aubergine Couscous Salad

A handful of candy leaves really brings this salad active, veggies give screw it, but if you do beggary many meat innocent cutlets are the perfect increase

Ingredients
  • 1 mammoth aubergine
  • sliced into 1cm rounds
  • 3 tbsp olive oil
  • 140g couscous
  • 225ml hot stalklike supply
  • 200g cherry tomato, halved
  • containerful strike
  • leaves, roughly sliced
  • 100g log unshakable dupe's cheeseflower, cubed
  • juice 1/2 citrus


Method
  1. Modify framework to adenoidal. Put the brinjal on a baking wrapping, touching with oil and toughen. Grille for virtually 15 mins, movement and hairdressing with more oil middle, until brunet and soft.
  2. Meanwhile, tip the couscous into a voluminous containerful, pullulate over the security, then overcompensate and lead for 10 mins. Mix the tomatoes, candy, laughingstock's cheese and remaining oil unitedly. Trifle the couscous up with a subfigure, then affect in the aubergines, herb combining and artefact juice.

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