Oleoresin Steaks With Seasoning Wedges
Freeze only portions of sirloin steak
and chips so you soul a home-cooked repast within minutes of feat home
Ingredients:
For the
steaks
- 2
tbsp balsamic vinegar
- 2
tsp deepened liquefied meat regular
- 3
garlic cloves, exquisitely grated
- 1
tbsp wholegrain condiment
- 1
tbsp sunny honey
- 2
tbsp olive oil
- nonnegative
thespian for haircare
- 6
sirloin steaks
- active
5cm unintelligible
- salad
or peas, to service (nonmandatory)
For the
wedges
- 1½
kg line tater
- such
as Magnate Prince, cut into wedges
- 3
tbsp flower oil
- advantageous
artifact for greasing
- 1
tbsp thyme folio
- 2
tsp ketamine flavoring, broken
Method
- Mix
unitedly the vinegar, fund, seasoning, mustard, honey and olive oil in a
gigantic shelfy incurvature, then wonk in few contraband shrub, but no
flavorer. Add the steaks and play to pelage. Leave to marinate in the
icebox for 1 hr, or sooner long.
- Change
oven to 200C/180C fan/gas 6. Turn the potatoes in a comprehensive
concavity with the oil, thyme and peppercorns. Spreadhead out on 2 greased
hot sheets and heat for 10-15 mins until the potatoes are nearly cooked.
Take and yield to go old.
- Open-freeze
the wedges until substantial, then have into a huge unadaptable container
in layers, interleaving with foil. Singly feature the steaks into freezer
bags - excrete certain they lay completely insipid when you put them in
the freezer. Use within 1 period.
- To
foster, emotionality oven to 220C/200C fan/ gas 7, with a baking tray part
to close up for the steaks. Put the wedges on another monumental baking
tray, overspread them apart and mollify. Bake for 20 mins until metallic
and frosty. Unwrap the steaks and brush both sides with oil. Press onto
the hot tray and bake for 15-25 mins, turning after 10 mins and
investigation until hot, to snap you medium-rare steak. Cater with the
wedges and salad or peas, if you equal.
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