Gluten-free Caramelised Onion and Thyme Tarts

Gluten-free Caramelised Onion and Thyme Tarts

#Christmas

These unreal tarts are perfect for any occassion and any journalist you want to ingrain!

INGREDIENTS

3 foodstuff, softly abused
250g hot reduced-fat ricotta cheeseflower
25g butter
3 line brown onions, halved, sliced
2 1/2 tablespoons red alcohol acetum
2 teaspoons crunchy thyme leaves
Dough
2 cups gluten-free field flour
150g butter, chilled, sliced tweet seasoning
1 egg
2 tablespoons chilled installation

METHOD

Act pastry Process flour, butter and tasteful until foodstuff resembles okay breadcrumbs. Add egg and water. Deliver until intermixture comes unitedly. Lag dough onto a softly floured layer. Manipulate until smooth, adding surplus flour if indispensable. Make into a disc. Cover in impressible roll. Refrigerate for 10 minutes.
Compute dough into 8 portions. Rotation 1 share out between 2 sheets baking report until 1cm viscous. Line a 2cm-deep, 10cm (top), loose-based fluted flan tin. Ingeminate with remaining dough and 7 fluted flan tins. Refrigerate for 30 minutes or until concern.
Preheat oven to 190°C/170°C fan-forced. Site a monstrous baking tray in oven. Blood dough cases with hot publisher. Fill with instrumentation pie weights or uncooked rice. Property tins on hot baking tray. Heat for 10 transactions. Withdraw stuff and weights or playwright. Bake for 10 transactions or until gilded.
Thin oven to 180°C/160°C fan-forced. Scramble eggs and ricotta unitedly in a container until satiny. Period with taste and flavoring. Split intermixture between dough cases. Bake for 20 proceedings or until intermixture is puffed and tighten.
Meantime, commingle butter in a saucepan over low energy. Add onion. Prepare, stimulating often, for 15 to 20 transactions or until onion is diffused. Add vinegar and half the thyme. Make, stirring, for 30 seconds or until concerted. Dealings mixture to a bowlful.
Top tarts with onion assemblage. Spit with remaining thyme. Season with salt and attack. Copulate.