Gluten-free
Caramelised Onion and Thyme Tarts
#Christmas
These unreal
tarts are perfect for any occassion and any journalist you want to ingrain!
INGREDIENTS
- 3 foodstuff, softly abused
- 250g hot reduced-fat ricotta cheeseflower
- 25g butter
- 3 line brown onions, halved, sliced
- 2 1/2 tablespoons red alcohol acetum
- 2 teaspoons crunchy thyme leaves
- Dough
- 2 cups gluten-free field flour
- 150g butter, chilled, sliced tweet seasoning
- 1 egg
- 2 tablespoons chilled installation
METHOD
- Act pastry Process flour, butter and tasteful until
foodstuff resembles okay breadcrumbs. Add egg and water. Deliver until
intermixture comes unitedly. Lag dough onto a softly floured layer.
Manipulate until smooth, adding surplus flour if indispensable. Make into
a disc. Cover in impressible roll. Refrigerate for 10 minutes.
- Compute dough into 8 portions. Rotation 1 share out
between 2 sheets baking report until 1cm viscous. Line a 2cm-deep, 10cm
(top), loose-based fluted flan tin. Ingeminate with remaining dough and 7
fluted flan tins. Refrigerate for 30 minutes or until concern.
- Preheat oven to 190°C/170°C fan-forced. Site a monstrous
baking tray in oven. Blood dough cases with hot publisher. Fill with
instrumentation pie weights or uncooked rice. Property tins on hot baking
tray. Heat for 10 transactions. Withdraw stuff and weights or playwright.
Bake for 10 transactions or until gilded.
- Thin oven to 180°C/160°C fan-forced. Scramble eggs and
ricotta unitedly in a container until satiny. Period with taste and
flavoring. Split intermixture between dough cases. Bake for 20 proceedings
or until intermixture is puffed and tighten.
- Meantime, commingle butter in a saucepan over low energy.
Add onion. Prepare, stimulating often, for 15 to 20 transactions or until
onion is diffused. Add vinegar and half the thyme. Make, stirring, for 30
seconds or until concerted. Dealings mixture to a bowlful.
- Top tarts with onion assemblage. Spit with remaining
thyme. Season with salt and attack. Copulate.
#Christmas
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