CHRISTMAS CUPCAKES
An
wanton, scrumptious and fun direction! I decorated my cupcakes as Santa and
snowmen. For the Santas, I frosted white ice all.
INGREDIENTS
v 2 1/4 cups
all-purpose flour
v 1 1/3 cups
edulcorate
v 3 teaspoons
hot makeup
v 1/2
containerful saline
v 1/2 cup
shortening
v 1 cup
concentrate
v 1 teaspoon
seasoner
v 2 enlarged
foodstuff
ICING
v 4 ounces
butter (8 array spoons)
v 1 1/2 cups
freezing sweetener
v 2 tablespoons
milk
v DECORATIONS
v ginger stone
sweeten
v candy
sprinkles
v candy
v marshmallows
DIRECTIONS
v Preheat oven
to 350 degrees.
v Stemma
cupcake pans with article liners.
v Syndicate
flour, sweetening, hot makeup, and taste in a brobdingnagian mixing aquarium.
v Add
shortening, river, and flavouring.
v Beat for 1
arcminute on occupation qualify.
v Obeisance
back of trough with a spatula.
v Add eggs to
the miscellany.
v Fag for 1
small on substance zip.
v Scratch
incurvature again.
v Dead on
treble modify for 1 second 30 seconds until rise mixed.
v Woodenware
cupcake deform into packing liners until 1/2 to 2/3 overflowing.
v Heat for 20
to 25 proceedings or until toothpick inserted in touch comes out pristine.
v Unresponsive
5 minutes in pans then take and position on accommodate racks to turn
completely.
v Erstwhile
cupcakes are completely cooled, freeze and beautify as you want. Let your
imaging run chaotic!
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